Chef. Pulkit bhambi |
| PINE APPLE – YUMMM!!
PINEAPPLE SALAD
Base: pineapple shell
Body: 50gm P/A (ripe) + 10gm blanched cashew nuts (chopped)
Dressing: 10ml mayonnaise + 5ml fresh cream + 2gm honey
Garnish: almond slivers and basil leaves
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starter and salad nos…61
