Chef. Pulkit bhambi |
FRUIT DELIGHT |
Body: 150gms of chopped ripe mangoes, plums, kiwi, pomegranate, sapota, pineapple
Dressing: 5ml salad oil + 10ml lime juice + 10ml honey + salt + 4nos crushed peppercorns
Garnish: lemon slice, cherry, mint sprig
starter and salad nos.22
