Welcome to Chilli2Cheery.com | International Set of Dishes for Beginners

Posted by on Feb 8, 2017 in Featured | 0 comments

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Welcome to Chilli2Cheery.com | International Set of Dishes for Beginners

Posted by on Feb 8, 2017 in Featured | 0 comments

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EVE SALAD

Posted by on Mar 25, 2013 in Starter and Salad | 0 comments

SALADS!! EVE SALAD BASE: lettuce BODY: diced apples, bananas, orange segments, diced pineapples, grapes DRESSING: cream + lime juice + powdered sugar GARNISH: chopped celery + chopped...

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RED HOT CHUTNEY

Posted by on Mar 25, 2013 in Starter and Salad | 0 comments

CHUTNEY….SERIES!! RED HOT CHUTNEY!! RED HOT CHUTNEY Onion( sliced) 50gms Raw mango (sliced) 100gms Tomato (deseeded) 50gms Salt to taste Red chilli powder 10 gms Lime juice 15ml Broiled cumin powder 1/2 tspn Garlic 2cloves Sugar 1tspn PREPARATION: In a blender, grind together all the ingredients to a smooth paste. Use as an accompaniment in an Indian thali being served for lunch or...

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TOMATO CHUTNEY ON TANGY RADISH

Posted by on Mar 25, 2013 in Starter and Salad | 0 comments

TOMATO CHUTNEY ON TANGY RADISH   Tomatoes 125 gms Sugar 50 gms Cinnamon ¼ inch Fenu greek a pinch Fennel seeds 5 gms Red chilli (whole) 2 nos Raisins 20 gms Water 250 ml Cloves 1 nos Nigella seeds a pinch Bay leaf ½ no Salt to taste Crushed peppercorns 2 nos Ginger julienne 5 gms PREPARATION: Wash; remove the eye of the tomatoes. Cut each tomato lengthwise into 8 pieces. In a saucepan, mix together all ingredients. Bring to boil, cover and simmer for about 30 minutes. When the tomatoes are cooked, remove...

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