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International Set of Dishes for Beginners: starter and salad nos.18: RAW PAPAYA AND RAW MANGO SALAD Base: crisp shredded cabbage Body: 25gms grated raw papaya + 30gms diced raw mango Dressing: 10…

International Set of Dishes for Beginners: starter and salad nos 17: SUNDAY SPECIAL – GREEN SALAD  SPINACH SALAD CRUNCHY SPINACH SALAD Base: shredded crispy cabbage  Body: 50gms of blanched spin…

International Set of Dishes for Beginners: starters and salads overview contd……………..: Types of Salads Any salad will either be simple or compound. Based on the ingredients used, salads can be of the following types- …

International Set of Dishes for Beginners: ‘Saturday Special’: CRUNCHY MUNCHY SALAD COLESLAW COLESLAW Base: lettuce leaf Body: 55gms julienne of capsicum, carrots, cabbage Dressi…

International Set of Dishes for Beginners: FRENCH BEAN SALADBase: crisp cabbage cupBody: 6…: FRENCH BEAN SALAD Base: crisp cabbage cup Body: 60gms strips of boiled French beans Dressing: 10ml olive oil + 5ml vinega…

International Set of Dishes for Beginners: starters and salads menu14: Bell Pepper and Sausage Salad Base : crisp lettuce Body : 50gm sausages (cooked and sliced) + 25gm diced yellow/green and red pepper,…

International Set of Dishes for Beginners: starter and salads overview (classification…): Classification of Salads Salads may be classified as- Simple Salads:  are those salads in which the body part comprises of a single …

Classification of Salads Salads may be classified as- Simple Salads: are those salads in which the body part comprises of a single ingredient. eg, Cucumber salad, Tomato salad, Beetroot salad etc. Compound Salads: are those salads …

roles of different parts of salads