EGG SANDWICH

BREAKFAST!!

Clarified butter 30gm

Egg 1nos

Bread 2slices

Salt and pepper to taste

Chopped green chilies 1nos

In a non – stick pan. Heat half of the water, without browning. Place a bread slice. Lower heat. Break egg on top of slice. Add seasoning and sprinkle chopped green chilies. Place the other bread slice on top. Cover with a lid and cook for 2minutes. Remove the lid. Pour the remaining butter on the top. Turn over the slice. Cover and cook for another 2minutes. When the outer crust is golden and crisp on sides, remove, quarter and dish out on to a plate.